![]() ![]() This Healthy Vanilla Protein Frosting is already a staple food for me. I feel like a dessert fairy swept in and snuck magical dust into this frosting because DAMN Y’ALL… I could eat this stuff for every meal of the day - breakfast, 2nd breakfast, lunch, 2nd lunch, snack, dinner, dessert, nighttime snack. Use this Healthy Vanilla Protein Frosting to top off cake or cupcakes, even pancakes and waffles! I’ve been using it a ton in my recipes lately. I like using coconut flour because it’s low glycemic, low carb (safe for diabetics), high fiber, and gluten free. It was like a sticky good, so on a whim I mixed in a few more ingredients and BAM! This delicious Vanilla Protein Icing was born! You can feel the coconut flour in this icing, but it’s not overwhelming or all too gritty. I was originally planning on making whey protein bars (a big reader request from people who have my DIY Protein Bars Cookbook) but totally failed. It’s all-natural and made with wholesome ingredients that you can feel good about eating. It’s buttery rich, thick and creamy, but without the butter, margarine, shortening, oil or trans fats. In fact, it’s sugar free, low carb, low fat, high protein and gluten free. This icing is sweet and addicting, but without the refined white sugar and artificial flavorings. When Vanilla Icing is that good, you’ll do it too. I literally spent 20 minutes standing in my kitchen scraping every last bit of it out of the blender. But whateva tickles yo fancy, of course □ Ummm yeah, it’s THAT good that you’ll want to do that. Use this Healthy Vanilla Protein Icing as a dessert sauce, a fruit dip, or maybe even a mixture to be slathered all over your face or bathe in. Let’s start with the Vanilla Protein ICING: One spoonful and you’ll have a hard time believing they’re sugar free, low carb, low fat, high protein, and gluten free! So I made them healthy! These Healthy Vanilla Protein Icing and Healthy Vanilla Protein Frosting recipes are just as sweet and just as delicious as the original, but way better for you. They’re sweet, they’re simple, and they’re delicious, but they’re also filled with a ton of refined white sugar, butter or hydrogenated shortening (aka dangerous trans fats), and artificial flavorings. ![]() Both Vanilla Icing and Vanilla Frosting are perfect for, well, EVERYTHING. ![]()
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